Courgette Bhajee
Tender courgettes bremised in chef's special recipe.
 
Kodu Bhajee
Bangladeshi green pumpkin cooked with very light spices & garlic.

 
Mushroom Bhajee
Mushrooms cooked dry with various spices.
 
Chana Massala
Chick peas cooked in spices in a thick sauce.
 
Bhindi Bhajee
Fresh okra cooked in medium spices.
 
Gobi Bhajee
Fresh cauliflower cooked in medium spices.
 
Saag Bhajee
Fresh spinach cooked in medium spices.
 
Bombay Aloo
Spicy potatoes.
 
  Aloo Paneer
Cheese & potato.
 
Tarka Dall
Lentils lightly spiced with garlic.
 
Aloo Gobi
Potatoes & cauliflower.
 
Saag Paneer
Spinach & cheese.
 
Aloo Peas
Peas & potatoes.
 
Niramish
Variety of vegetables in dry sauce.
 
Begun Bortha
Medium hot dish with aubergine, cooked in the tandoori oven with onion & black pepper.
 
Saag Dall
Lightly spiced lentils cooked with fresh spinach.

Saag Aloo
Fresh spinach & potatoes.
 
Mixed Vegetable Curry